Today’s #ketobrunch - Fried cheesy avocado egg with prosciutto, jalapenos and green onions on a bed of sauteed mushrooms and a couple strawberries. Sliced avocado was placed in the skillet then the eggs were poured into the center of the avocados. Yum! . . I’ve had so many people tell me how “bland” and “boring” their #ketomeals are and how they’re just so sick of eating THE SAME thing all the time. . . This argument truly confuses me because it is very rare I have the same thing twice in a month let alone week. To prove this point, this week I’ve been playing with the same core ingredients with just slight tweaks every day this week (see my previous posts). . . If you’re struggling with the #ketodiet let me help. I can help you to develop a simple #mealplan that works for you and your #weightloss and/or #wellness goals. The hardest part is to start! . . ************************* HASHTAGS ************************* #ketochicago #ketoaf #ke #ke #ketobeginner #ketosis #savagestick #fatadapted #eatfatburnfat #lowcarb #sugarfree #healthyeats #healthychicago #ketogenic #foodporn #instafoodie #coacheswhoketo #coacheswhocook #ketofoodie #ketofriendly (at Chicago, Illinois)
You've added this content to your favorites.
Post your comment
Load More
